Contact Us
Questions? Or just want to talk about food?
Drop us a message.
FREQUENTLY ASKED QUESTIONS
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We're based on Sydney's Northern Beaches and regularly service the wider Sydney region. If you're unsure whether we cover your location, get in touch - we're happy to discuss travel for the right event.
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We offer a full range of private dining and catering experiences, including canapé packages, finger food packages, private sit-down dining (two, three, or four courses), cooking classes, and BBQ & boat packs. Whether it's an intimate dinner for six or a corporate event for fifty, we tailor the experience to suit your occasion.
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Yes — and we encourage it. Every event is thoughtfully curated around your guest count, occasion, and food preferences. Our menus span bold, globally-inspired flavours — from smoked mussels with harissa crème fraîche to lamb kofta with macadamia hummus — so there's plenty to work with. Get in touch and we'll put together something that feels personal.
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We cater for a wide range of occasions — private dinner parties, birthday celebrations, engagement and anniversary dinners, corporate lunches and events, boat days, backyard BBQs, and team cooking classes. If food is central to your event, we're the right call.
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Yes - Salt Baba can accommodate a range of dietary requirements including vegetarian, vegan, gluten-free, dairy-free, and other special requests when advised in advance.
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You can contact Salt Baba with your event details, preferred date, guest numbers, and any menu ideas, and a tailored quote will be prepared.
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Our products are Australian made.